Gardening Expert Shares Secrets of Growing Nutritious Pepino Melons
Gardening enthusiast Larry Meyers, with over a decade of lawn and landscaping experience, aims to create a comprehensive resource for fellow green thumbs. Meanwhile, he shares insights into growing and enjoying Pepino melons, a nutritious and low-calorie fruit.
Pepinos, packed with vitamins and minerals, thrive in well-draining, organic-rich soils. They prefer daytime temperatures between 70-80°F (21-27°C) and nighttime temperatures around 60°F (15°C). Larry, who harvested his first Pepino melons in 1993, advises looking for a change in skin color, increased size, and slight softness to pick ripe Pepinos. The skin should be vivid yellow or golden, firm yet yielding, with a sweet, floral scent.
To store, keep unripe Pepinos at room temperature until fully ripe, then refrigerate for up to two weeks or freeze for up to a year. Avoid cold storage for unripe Pepinos, as it can halt ripening and affect flavor.
Larry Meyers, with his extensive gardening experience, is dedicated to sharing his knowledge and creating a one-stop shop for gardening information. Pepino melons, with their health benefits and unique growing requirements, are a fascinating addition to any garden. With proper care and harvesting techniques, they can be enjoyed fresh or stored for later use.
